Prunus spp. Late Summer. Rich yellow juicy sweet flesh is very firm and meaty but tender. Tastes like an apricot. Recommended for cooking and fresh eating. Low spreading vigorous tree. Rare in the trade. Z3.
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Prunus spp. Mid-Late Summer. Large red-purple plums with translucent yellow-orange tart flesh. Clingstone. Good fresh eating or canning. Bears reliably. Z3.
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Prunus spp. Late Summer. Roundish tender thin-skinned yellow plum sometimes blushed with a little pink. Tender yellow juicy flesh. Freestone. Z3/4.
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Prunus spp. Mid-Late Summer. Rare! Meaty amber flesh with notes of papaya and caramel. Semi-freestone and crack resistant. Highly vigorous growth. Z4.
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Prunus spp. Midsummer. Purple-red fruit with yellow-bleeding-to-red firm flesh. Excellent fresh eating. Seems plenty hardy once established with good pest and disease resistance. Z4/5.
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Prunus spp. Late Summer. Medium-small high-quality sweet-fleshed American plum seedling. Totally freestone. Excellent pollinator for hybrids. Z3.
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Prunus spp. Late Summer. Large deep red plum with a golden blush. Juicy yellow flesh, excellent sweet flavor. Skin peels easily. Clingstone. Z3.
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Prunus spp. Midsummer. Sweet chin-dribbling light-yellow translucent flesh is so juicy it might soak your shirt. Broadly spreading picturesque tree tops off at only 10 or 12'. Z5.
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Prunus spp. Midsummer. Medium-to-large 2" dull red fruit. Firm sweet juicy golden-yellow semi-freestone flesh, very good for eating and cooking. Z3.
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Hybrid plums require a second variety for pollination. The North American native plum Prunus americana is a particularly good pollinator for hybrid plums. Your plum trees can be planted close to form a thicket, or spaced 15–20' in an orchard setting.
At maturity, hybrid plums are roughly 15–20' tall.
